Saturday, April 17, 2010

Baseball Opening Day Pork Chops aka Centaur Pork Chops

Dedicated to my favorite team, the Yankees.

1 3/4 lb center cut pork chops, bone-in
Barbecue sauce
Cornstarch, salt, pepper
Onions
Olive oil
Salt pork
Sliced mushrooms, tomatoes, carrots and red pepper
1/4 c red wine

Rub cornstarch, salt and pepper on the pork chops.
Combine in the slow cooker the barbecue sauce, olive oil, wine, salt pork and onions.
Place the pork chops in the slow cooker and layer the vegetables on top.
Cook until the 5th inning or when pork is ready.

Make sure the Yankees win. GO YANKEES!

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