Monday, August 17, 2009

Carrots with Basil

1 bag of baby carrots
1 T of dates honey
1 T of olive oil
Dry basil

1. Turn the slow cooker to High
2. Place the olive oil.
3. Then the carrots.
4. Place the dates honey on the carrots.
5. Coat the carrots with the olive oil and the dates honey.
6. Sprinkle the mixture with dry basil.

Slow cook until ready.

Blue and Red Berries with Dry Mint

A perfectly healthy dessert. Mix the blueberries and raspberries and add a sprinkle of dry mint. That's it!